Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sambal tempe teri kemangi (tempe anchovy basil chili sauce). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce) is something that I’ve loved my whole life.
Lihat juga resep Sambal merah Cumi tempe🦑🌶 enak lainnya. sambal tempe kemangi. Olahan sambal tempe geprek kemangi memang telah banyak disukai oleh semua orang. Bila Anda tertarik ingin mencoba menjalankan peluang usaha sambal tempe geprek kemangi, silahkan mencobanya dengan melihat resep yang kami suguhkan di bawah ini.
To begin with this recipe, we must first prepare a few ingredients. You can cook sambal tempe teri kemangi (tempe anchovy basil chili sauce) using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
- Get 250 ml vegetable oil for frying the tempe and anchovies
- Make ready 300 gr tempe
- Make ready 50 gr anchovies, soak in warm water for a while, strain
- Take leaves some Thai basil
- Make ready 1/2 tsp salt or to taste
- Prepare Chili sauce ingredients:
- Take 12 red chili peppers
- Get 6 Thai bird eyes chili peppers
- Take 8 cloves shallots
- Take 4 cloves garlic
- Prepare 1 tsp Indonesian shrimp paste
Resep Sambal Tempe Goreng Daun Kemangi Pedasnya Bikin Ketagihan cocok banget dijadikan menu tambahan dan variasi. Resep masakan tradisional Indonesia, Sambal Tempe Kemangi dari Dapur Ny. Kita tentu mengetahui bahwa tempe merupakan salah satu jenis bahan. ázsiai bandung chili paste chili sauce közeli közelkép ételízesítő cuisine kultúra finom ízletes fermented shrimp ennivaló élelmiszer étel egészséges homemade indonézia indonéz indonesian food indonesian traditional food alkatrész alkotórész hozzávaló jávai kemangi lalab lalapan étkezés. Rasa sambal tempe ini sangat gurih dan harum khas kedelai.
Instructions to make Sambal Tempe Teri Kemangi (Tempe Anchovy Basil Chili Sauce):
- Cut tempe into small squares.
- Heat the vegetable oil over medium high heat. Fry tempe until cooked and golden brown. Remove from the heat.
- Using a mortar and pestle, roughly pound the fried tempe. Set aside.
- In the same frying pan, fry anchovies until cooked. Remove from the heat. Set aside.
- In the same frying pan. Leave 2 Tbsp vegetable oil. Sauté chili sauce ingredients until fragrant. Remove from the heat.
- With a mortar and pestle, ground the chili sauce ingredients. Add salt, fried anchovies, tempe, and Thai basil leaves. Mix well.
- Serve immediately with warm steamed rice. Yum! 😋
Nikmat sekali disantap bersama lauk dan nasi hangat. Di Indonesia, semuanya bisa diolah menjadi sambal, termasuk tempe. Rasa sambal tempe ini sangat gurih dan harum Tambahkan daun kemangi sesaat sebelum api kompor dimatikan. Tempe dan sambal memang kerap disatukan menjadi salah satu makanan yang cukup menggugah selera. Resep Sambal Tempe Kemangi, Jadikan Semua Semakin Istimewa.
So that’s going to wrap this up for this special food sambal tempe teri kemangi (tempe anchovy basil chili sauce) recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
