Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, thai basil beef. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Basil is wilted like a leafy green in this thai beef stir fry recipe, then added raw at the end for a double dose of its aromatic flavor. Basil—using Thai holy basil (if you're lucky enough to find it) makes this spicy beef stir-fry worthy of the name "phat ka-phrao" which means "holy basil stir-fry". Slice beef and Thai purple basil combine for a very quick but super-flavorful stir-fry.
Thai Basil Beef is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Thai Basil Beef is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook thai basil beef using 16 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Thai Basil Beef:
- Take 2 tablespoons vegetable oil
- Prepare 1 onion sliced
- Prepare 6 gloves garlic chopped
- Prepare 1 inch ginger minced
- Make ready 1 red pepper sliced
- Get 1 pound lean ground beef
- Get 1 cup Thai basil leaves chopped
- Take 3 scallions chopped
- Get Ingredients for sauce
- Get 2 teaspoons brown sugar
- Prepare 2 tablespoons fish sauce
- Take 6 tablespoons soy sauce
- Make ready 3 tablespoons oyster sauce
- Prepare 1/2 cup water
- Make ready 1 tablespoon chili paste (optional)
- Take 1 teaspoon corn starch
My version of Thai Beef Basil I usually get from take-out. If you can find Thai Basil and Thai Chilies that would be great. Otherwise, I've used regular basil and serrano or jalapeno chilies instead. A quick, easy and tasty Thai style beef with plenty of fresh basil!
Steps to make Thai Basil Beef:
- Mix ingredients for sauce and set aside
- Add oil to wok or large pan over medium high heat
- When oil is hot, add garlic, ginger, red pepper, and onion. Stir fry for 4 min
- Turn stove to high heat and add ground beef. Break beef into small pieces
- When beef is no longer pink, stir in sauce and cook for 2 minutes
- Add the basil and stir fry until the basil wilts.
- Top with scallions and enjoy over short grain white rice!
Thai Basil Beef Stir Fry (or chicken) is a traditional Thai dish made with meat, Thai holy basil, garlic, Thai chili peppers, soy sauce, and sugar. Some versions also use oyster sauce. Basil Beef is a dish you'll find in many Thai restaurants. They also often have a chicken and/or shrimp version. These hearty Thai Basil Beef Bowls are no exception to that!
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