Coconut Burfi
Coconut Burfi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut burfi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Kobbari Mithai recipe/Coconut burfi recipe in kannada/Nariyal burfi/Kayi burfi in Kannada.

Coconut Burfi is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Coconut Burfi is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook coconut burfi using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Burfi:
  1. Make ready 2 Cup Fresh Coconut Coconut
  2. Prepare 1 Cup Milk
  3. Get 1 Cup Sugar
  4. Make ready 2 Tbsp Ghee
  5. Get 1/4 Tsp Cardamom Powder

Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes. Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions.

Instructions to make Coconut Burfi:
  1. Heat ghee in a Kadhai.
  2. Add all the above ingredients except Cardamom Powder.
  3. Stir continuously till it thickens.
  4. Now add Cardamom Powder and mix well.
  5. Apply Ghee on a plate and pat it out according to your preferred thickness.
  6. Make markings in square shape and let it cool down.
  7. Once it is at normal temperature, refrigerate it till it sets.
  8. Delicious dessert is ready to eat.

The coconut burfi is simply made by cooking ground coconut and sugar. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. Coconut burfi is one of the best treats! Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions.

So that’s going to wrap this up for this exceptional food coconut burfi recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!