Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut ladoo. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Coconut ladoo are traditional Indian sweet balls made with coconut, cardamom powder, a sweetener & milk (optional). Coconut Ladoo recipe with step by step photos. Depending upon the method and the ingredients used there are many recipes for making coconut ladoo.
Coconut ladoo is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Coconut ladoo is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook coconut ladoo using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Coconut ladoo:
- Get 250 gm Coconut bad
- Get 1 cup milk
- Make ready to taste Sugar
- Take as needed Dry fruits
This ladoo are just perfect for after meals sweet indulgence. Coconut ladoos are a rich, sweet dessert-snack. This is made for many festive occasions. Coconut laddoo is a very simple and easy recipe to make.
Instructions to make Coconut ladoo:
- Bake the coconut bad on low heat, roast it continuously for 5-7 minutes
- Then add milk and mix well and cook for 2 minutes while stirring continuously.
- Now add sugar and cook till the sugar dissolves
- When the sugar dissolves completely, turn off the gas and keep it to cool slightly
- After it cools down, grind dry fruits of your choice and mix it
- Now make laddus and wrap it in coconut burrit to decorate it ji
- In this way delicious and delicious ladoos of coconut without ghee and mava are ready
- While making coconut balls, keep the flame of gas slow
These are made with few ingredients. This coconut rava ladoo is made with fresh coconut. To make coconut rava ladoo, dry roast the semolina. This will remove the raw taste and also if the semolina is not roasted the ladoos will be sticky. The coconut ladoo recipe is an authentic Indian sweet recipe that is prepared for most festivals and general celebrations at home.
So that is going to wrap it up with this exceptional food coconut ladoo recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
