Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, coconut burfi. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Coconut burfi recipe - One of the most commonly made barfi recipe during festivals like holi, diwali, navratri. To make coconut burfi we do not need to check any string consistency. Kobbari Mithai recipe/Coconut burfi recipe in kannada/Nariyal burfi/Kayi burfi in Kannada.
Coconut burfi is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Coconut burfi is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have coconut burfi using 5 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Coconut burfi:
- Get 2 & 1/2 cup grated coconut
- Prepare 2 & 1/2 cup sugar
- Get 1/4 tsp cardamom powder
- Take 1 cup milk
- Make ready Ghee
Coconut burfi / thengai burfi is very easy to make and only with few ingredients. Easy step by step photos method, without sugar syrup consistency. I wonder why I have not attempted to make this. the coconut burfi recipe is easy and simple to prepare, yet some tips, suggestions and finally, do visit my other indian sweet recipes collection with this post of coconut burfi recipe. it includes recipes. Coconut burfi is a traditional Indian sweet that is prepared for most festive seasons and special family occasions.
Steps to make Coconut burfi:
- Add grated coconut and sugar in a pan and mix it well
- Add milk and mix
- Keep stirring and after 10min sugar will dissolve completely.
- Add cardamom powder and mix
- After 15min it will start leaving pan
- Switch of flame.
- Grease a tray and put butter paper
- Transfer coconut mixture to greased tray and spread evenly
- Add chopped cashew and almonds and leave untouched for 10min
- Cut pieces and serve.
- Coconut burfi is ready
The coconut burfi is simply made by cooking ground coconut and sugar. Coconut Burfi is made with coconut powder combined with a cardamom flavored sugar syrup. This is a scrumptious dessert or snack. Coconut burfi is one of the best treats! Coconut Burfi is a classic and traditional recipe of an Indian sweet that is prepared during festivals and special occasions.
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