Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, homemade mix vegetable atchar. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Many dhabas can be seen serving this achar recipe with the paranthas and curd for the breakfast. I made this mango atchar for my fiancee who is an avid anything chilly fanatic. I've made a variety of vegetable type chilly condiments for him including habanero pickle and bell pepper pickle, but mango atchar tops the list of.
Homemade mix vegetable atchar is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Homemade mix vegetable atchar is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have homemade mix vegetable atchar using 16 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Homemade mix vegetable atchar:
- Make ready 1 cauliflower(fool ghoobhe)
- Prepare 250 green chilli
- Prepare 1 kg radish(moole)
- Prepare 250 g garlic(lahsun)
- Get 100 g ginger(adrak)
- Make ready Water for wash
- Prepare 50 g sabut dhaniya
- Prepare 50 g ajwaain jeera mix
- Take 50 g shoof
- Take 2 tsp haldi powder
- Prepare 250 g oil
- Prepare 1 tsp heeng
- Take 2 tsp vinegar
- Prepare 1 tsp kala namak or white
- Make ready Namak swadanusaar
- Get 2 tsp methee dana
Adjust the seasonings according to your taste. Mix Achar(Mix Vegetables Pickle) - Pickle is a traditional Pakistani item that is serve with meal. In some families meal is considered incomplete Mirch Lahsun Achar & Mix Achar - Pickle is a tangy compliment with many dishes especially it tastes great in lunch time. Actually I I'm talking about mix vegetabl Achar.
Steps to make Homemade mix vegetable atchar:
- Sab se pehle sare vegetable ko paane se acche se wash krenge or cut kar lenge
- Iske baad sare sabut masale leker unhe 5 min tak rost krenge
- Iske baad masalon ko thanda kar ke graind kar lenge
- Iske baan graind kiye hue masalo ko vegetable me mix kar lenge
- Iske baad 1 kdhai lenge or oil grm krenge or thanda hone denge
- Oil kiye hue pot me sare masale mix vegetable ko dalker acche se mix kar lenge
- Or last me namak or shirka daalker acche se mix kar ke kisi bhe jaar me barker rakh denge 3-4 din tak
- Hum shirka isliye daalte hai jisse ke atchar khraab na ho or isse khataash bhe bne rhte hai
- Hamara atchar ready hai ise paratha ya roti ke sath serve krenge
Mexican Chicken Lasagna Recipe With Homemade Roti. Turkish Doner Kebab Recipe Without Oven. How to make Instant Carrot Chili Pickle, winter special gajar mirchi ka achar, A very easy and Instant carrot and green chili pickle Crisp, fresh, summer vegetables tossed in a sour-pungent dressing of crushed mustard seeds, lemon juice, turmeric, and asafoetida. Thanks so much for this recipe. I am a keen preserve maker.
So that’s going to wrap this up for this special food homemade mix vegetable atchar recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
