Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, mooli ki dhokli. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Mooli Ki Dhokli is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Mooli Ki Dhokli is something that I have loved my entire life. They’re fine and they look wonderful.
#MooliKiBhajiKiDhokli #chandnisfoodlab #teatimesnack Many times I have seen that people are not using Radish Leaves. But here we are going to use Radish. Today showing Indian style pasta known as dhokli.
To begin with this particular recipe, we have to first prepare a few components. You can cook mooli ki dhokli using 23 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Mooli Ki Dhokli:
- Prepare 1 bunch white radish(Mooli)
- Make ready For dhokli ingredients—-
- Make ready 1 cup Wheatflour
- Prepare 2 tbsp rava
- Take 1 tsp red chill ipowder
- Get 1/2 tsp turmeric powder
- Get 1/2 tsp ajwani
- Make ready 1/2 tsp roughly cross fennelseeds
- Take 1 tbsp oil
- Prepare To taste Salt
- Get For greavy—
- Make ready 3 tbsp oil
- Get 1 tsp Mustard seeds
- Get 1/2 tsp cumin seeds
- Make ready 1/4 tsp hing / asafoetida
- Take 2 chopped green chilli
- Take 1 tsp ginger garlic paste
- Make ready 1 tsp red chilli powder
- Get 1/4 tsp turmeric powder
- Prepare 2 tsp Coriander powder
- Prepare 1 1/2 tsp salt or to taste
- Prepare 4 cup water
- Make ready 1 tbsp amchur
This easy and quick recipe of mooli sabji is again a special Punjabi dish. This mooli ki sabzi is also made without onions and garlic. Dal dhokli recipe - a traditional Gujarati one pot meal dish that is made by simmering wheat flour dumplings in thin gujarati In this dal dhokli recipe, dal is exact same as Gujarati khatti meethi dal. Click nishamadhulika.com to read Mooli Patte ki kadhi recipe in Hindi.
Steps to make Mooli Ki Dhokli:
- All ingredients.Wash &cut the saag &muli.
- Take a bowl add all dhokli ingredients crumble it,add little oil to makes a tight dough.Rest it 20 mints.After 20 mints again little knead it & makes small balls.Press little on your palm.
- Heat a pan add oil put cumin seeds hing &mustard seeds crackle for a while.Add chopped green chilli sauted, add ginger garlic paste sauted 1 mints.Add muli & saag as well as all spices&salt,except amchur powder.sauteed 1 mints.
- Add water.whenever the water boils add all dhokli.Cooked 15 mints on medium flame.In every 5 mints stir it.After 15 mints add amchur mix.it well.
- Rajasthani mooli ki dhokli is ready to serve.Serve with boiled rice or roti or chapati
Also known as Muli Kadhi Recipe, radish kadhi recipe. traditional gujarati dal dhokli It has soft textured dhokli submerged in semi thick dal like lentil gravy and has mild sweet and spicy While dal is cooking, prepare dough for dhokli. lila chana nu shaak In this video, I am sharing hare chane ki sabji (hindi : हरे चने की सब्जी). aloo poori recipe In this video, I am sharing recipe of aloo puri (alu Poori). Aloo poori or Alu ki poor..ઢોકળી બનાવવાની સરળ રીત. #mulanidhokli #dhokli #muli канала Himani's Kitchen. ટેસ્ટી ગ્રીન પુડલા નોઅસલ સ્વાદ તમે માણો ખાવા માં ઓછા જ પડશે How to Make Mooli ki dhokli in Hindi Kathiyavadi Methi Gota recipe.
So that is going to wrap this up for this special food mooli ki dhokli recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
