Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, amla/nellikai pachadi. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Amla/Nellikai pachadi is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Amla/Nellikai pachadi is something which I’ve loved my entire life.
The recipe today is a simple pachadi…amla(gooseberry raita). Amla is a great body coolant and Hubby loves to eat it as such I love it any form of chutney,raita or soaked in honey. The Nellikai Pachadi Recipe also known as the Raita in Hindi, is a wholesome and nutritious raita.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook amla/nellikai pachadi using 15 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Amla/Nellikai pachadi:
- Prepare 250 gm Amla/Gooseberry/Nellikai
- Get 2 tsp turmeric powder
- Make ready 1 tsp mustard seeds
- Make ready 1 tsp jeera
- Take 2 red chillies
- Take 5-6 curry leaves
- Get 1 tsp red chilli powder
- Take 1 tsp pepper powder
- Make ready 1 tsp jeera powder
- Make ready 1 tsp coriander powder
- Make ready 1 tsp garam masala
- Take 2 tsp sugar
- Prepare 2-3 tsp oil
- Get as per taste Salt
- Make ready 1/2 tsp asafoetida/hing
Nellikai (Amla/Gooseberry) is rich in Vitamin C and has numerous health benefits. Gooseberry also called amla is a wonder fruit because it has all the goodness required to maintain good health. Gooseberry and gooseberry rice with potato. How to Make Nellikai Thayir Pachadi Deseed and cut the amla into small pieces.
Steps to make Amla/Nellikai pachadi:
- In a cooker,add amla put 1 cup of water add 1tsp of turmeric powder and salt.Cook for 3 whistles.
- Once cooked,remove the seeds of the Amla and crush them with back of the spoon.Add turmeric powder,red chilli powder, pepper powder,coriander powder, garam masala,salt and sugar and keep it ready.
- In a pan,add oil,mustard seeds,jeera,red chillies and curry leaves,after that add Amla mixture with little water.Cook until the mixture thickens.It stays good for one week in refrigerator.
Heat oil, splutter mustard seeds, add the ground amla and curd mixture. Amla is a great body coolant and has other health benefits. This recipe is simple to make. Nellikai juice has amazing health benefits and it can be made easily at home. It is rich in vitamin c and is a natural blood purifier.
So that’s going to wrap this up for this exceptional food amla/nellikai pachadi recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
