Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a special dish, major's brussel sprouts. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Major's Brussel Sprouts is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Major's Brussel Sprouts is something which I have loved my whole life.
Try Ina Garten's classic Roasted Brussels Sprouts recipe from Barefoot Contessa on Food Network. The key to a perfect roasted vegetable is a hot oven. When people roast brussels sprouts (or any vegetable, really) they tend to use low heat, not enough time, and the wrong vessel.
To begin with this recipe, we have to first prepare a few ingredients. You can have major's brussel sprouts using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Major's Brussel Sprouts:
- Make ready 1 packages 16 oz brussel sprouts
- Take 4 tbsp butter
- Take 1/2 tsp garlic powder
- Prepare 1 dash pepper
Spread out Brussels Sprouts on foil-lined cookie sheet. Brussels sprouts are high in fiber, vitamins, minerals and antioxidants, making them a nutritious addition to your diet. They may also come with added health benefits, including the potential to reduce. Oven Roasted Brussel Sprouts Have A Perfectly Crispy Outside, And A Melt-In-Your-Mouth Center.
Steps to make Major's Brussel Sprouts:
- on medium high heat add butter to sautee pan
- let butter reach golden brown in color
- add sprouts and seasoning
- let sprouts simmer in butter til warmed through
- serve with a sprinkle of parmesan cheese
These Parmesan Roasted Brussel Sprouts are the perfect compliment to any meal, and come together quickly! Even the kids beg for more! How do I prep my Brussels sprouts? These crispy morsels with a touch of cheese are going to become your new fave veggie! "Brussel Sprouts" - by Unsettled. The only way to eat sprouts when not in season.
So that’s going to wrap this up for this exceptional food major's brussel sprouts recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
