Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, corned beef potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Corned Beef Potatoes is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Corned Beef Potatoes is something that I have loved my entire life. They are fine and they look fantastic.
I also enjoy having Corned Beef and Potato Casserole with Sinangag - this is the Filipino version of garlic fried rice. Add the pan-fried potato on the casserole where the corned beef is cooking. Corned beef mashed potatoes might be a bit different from what you are used to but they are so worth trying!
To get started with this particular recipe, we have to first prepare a few components. You can have corned beef potatoes using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Corned Beef Potatoes:
- Prepare 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Take 2 Tbsp butter
- Get 1/2 onion, minced
- Take 200 gr corned beef
- Prepare 1 medium carrot, small diced
- Take 100 gr green beans, cut into small pieces
- Get 100 gr frozen corn
- Prepare 1/2 tsp salt or to taste
- Get 1/4 tsp white pepper powder or to taste
- Prepare 1/2 tsp nutmeg powder
- Get 2 stalks green onions, thinly sliced
Corned Beef Brisket is slow-cooked with cabbage, potatoes and carrots for a hearty family meal. Place cabbage, potatoes and carrots in basket. Cover tightly; reduce heat and steam. Comforting potato chowder with tons of corned beef!
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
Corned beef is something I've never gotten before at my deli counter, until I started making all these leftover corned beef recipes - and. An easy recipe for comforting corned beef and potato cakes. This uses up leftover boiled potatoes -or you can cook double the amount of potatoes next time you cook them. Gently combine so that all the potatoes are evenly coated. Transfer to a serving bowl and serve with corn beef and vegetables from the slow.
So that’s going to wrap this up for this exceptional food corned beef potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
