Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, tasty brussel sprouts. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
tasty brussel sprouts is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. tasty brussel sprouts is something which I have loved my entire life. They are nice and they look fantastic.
Place the brussels sprouts in a large bowl. Add the rest of the ingredients to the bowl and toss to cover. Spread the sprouts onto a baking sheet.
To begin with this recipe, we have to first prepare a few ingredients. You can cook tasty brussel sprouts using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make tasty brussel sprouts:
- Get 2 lb brussel sprouts
- Prepare 1 lb baby carrots
- Get 1 packages bacon
- Make ready 1 olive oil
It results in sweet caramelized brussels sprouts that will make a believer out of anyone. Trim bottom of brussels sprouts, and slice each in half top to bottom. These oven-roasted brussels sprouts are all you need right now. While making this roasted brussels spouts recipe with just olive oil, sea salt, and black pepper would make a tasty recipe, I like.
Instructions to make tasty brussel sprouts:
- cut stem off brussel sprouts,cut brussel sprouts in half and remove the first leaf or two and rinse.
- cut baby carrots in half or in an angle however you like
- mix brussel sprouts & carrots in a oven safe dish and give them a good coat with olive oil,salt and black pepper.
- cover with foil for 20-30 minutes on a 350°F oven
- while veggies are cooking,cook the bacon but dont crisp it just cook it enough so its not raw. after the bacon is done chop it up but not finely just give it a good rough chop.
- remove veggies from oven and add bacon. put the dish back in the oven and cook until tender.
Brussels sprouts are a member of the Brassicaceae family of vegetables and closely related to kale, cauliflower and mustard greens. These cruciferous vegetables resemble mini cabbages and are. My favorite classic Roasted Brussels Sprouts recipe! It's quick and easy side dish to make, naturally gluten-free and vegan and healthy, easy to customize with favorite seasonings or sauces. See more ideas about Brussel sprouts, Sprouts, Recipes.
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