Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, coconut loaf. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Really easy recipe with great results every time. I made these coconut loaves yesterday afternoon, which doubled as dessert last night, and tripled as breakfast this morning. Coconut is one of my favorite things, especially coconut oil.
Coconut loaf is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Coconut loaf is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook coconut loaf using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Coconut loaf:
- Make ready 3/4 cup softened butter
- Make ready 4 tbsp coconut milk
- Prepare 1 cup granulated sugar
- Take 2 large eggs
- Make ready 6 tbsp shredded coconut
- Make ready 1 3/4 cup all-purpose flour
- Prepare 2 tsp baking powder
- Take 1/4 tsp salt
- Make ready Topping
- Get 4 tbsp coconut milk
- Make ready 2 tbsp shredded coconut for sprinkling
This easy coconut cake will give you a taste of the tropical. Bake with a handful of storecupboard ingredients and enjoy with a cuppa. This Pineapple Coconut Loaf Cake makes a great dessert to serve family and friends. If you like pineapple and coconut, you will love this cake.
Steps to make Coconut loaf:
- Whisk the butter and sugar together on low speed using a hand mixer. Beat two eggs in the mix, one at a time.
- Put all-purpose flour, granulated sugar, baking powder, shredded coconut and salt together.
- Pour the egg, butter and sugar mix in the dry ingredients and mix.
- Preheat the oven at 325°F. Spray the pan with cooking spray and pour the batter in the loaf pan and leave it in the oven for one hour. Check with the toothpick, if it comes out clean to check if the cake is done.
- For topping, pour the coconut milk evenly on top with a help of a brush or spoon, sprinkle the shredded coconut all over.
We like the glaze below on the cake because it just. Sweet coconut and nutty macadamia nuts make this loaf cake the perfect dessert for when you are wanting something tropical. Transport yourself to the tropics with this Kona Coconut Loaf! Have you discovered Coconut Cake Loaf yet? It's a super easy recipe that is absolutely fail proof When Wendy from Wendy's Kitchen Table fame told us about this Coconut Loaf Cake with Icing, we.
So that’s going to wrap this up with this exceptional food coconut loaf recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!