Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, brussels sprout brown rice. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This healthy, easy and fast brussels sprout fried brown rice beats take out every time! Packed with mushrooms, ginger, garlic, cashews and, of course, brussels sprouts. Dairy free, gluten free and vegetarian.
Brussels Sprout Brown Rice is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Brussels Sprout Brown Rice is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook brussels sprout brown rice using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Brussels Sprout Brown Rice:
- Get 6 brussels sprouts
- Get 1/4 cup chopped onion
- Take 1/4 cup chopped carrot
- Make ready 1 clove garlic
- Take 1 egg
- Make ready 1 tbsp butter
- Prepare 1/2 tbsp oil
- Get 1 1/2 cup cooked brown rice
Brown Sugar Bacon Brussels Sprouts by Savory Simple. Roasted Brussels Sprouts Medley with Refried Butter Beans & Rice by Gluten-Free Goddess. If you make this Brussels Sprout & Cashew Fried Rice please leave a comment below to let me know what you think. A simple, super speedy & delicious meal which brings together fresh, sweet brussels sprouts, nutty brown rice & buttery cashew nuts in a delicious tamari, maple sauce.
Steps to make Brussels Sprout Brown Rice:
- cook Brown rice according to directions
- heat pan on high, add oil and vegetables. season with salt and pepper
- sautee roughly 4 minutes until enges begin to Brown
- remove vegetables from pan. reduce to medium high. add half the butter and scramble the egg.
- add rice, vegetables, and remaining butter. cook for additional 3 minutes until rice begins to brown.
Brown rice is a naturally gluten-free whole grain, and sprouting rice is fairly simple. It can be done at home with equipment on hand. Wild rice is much longer than other rice varieties, and is cut before being sold, so it does not sprout, but it will split after soaking for several hours. Mix brussels sprouts with onions, bacon, parsley, and wild brown rice. Then, add bell peppers and the roasted Brussels sprouts.
So that’s going to wrap this up for this special food brussels sprout brown rice recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
