Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, easy vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Vegetable Beef Soup is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Easy Vegetable Beef Soup is something which I’ve loved my whole life. They’re fine and they look wonderful.
There's no need to spend all day at the stove with this vegetable beef soup recipe. A hearty Vegetable Beef Soup with melt-in-your-mouth slow cooked chunks of beef, potato and vegetables simmered in a herb infused savoury broth. You'll love how the broth of this beef soup recipe is slightly thickened so it's like gravy and has extra flavour from a secret ingredient!
To begin with this recipe, we have to first prepare a few ingredients. You can cook easy vegetable beef soup using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Vegetable Beef Soup:
- Get 1 lb ground beef
- Take 1 medium onion diced
- Make ready 4 garlic cloves minced
- Make ready to taste Salt and pepper
- Get 2 tsp dried parsley
- Take 2 bay leaves
- Prepare 2 1/2 cups water or beef broth or 2 tbsp beef soup base
- Get 1 (15 oz) can diced tomatoes
- Make ready 1 (10.5 oz) condensed tomato soup
- Make ready 2 tsp worcestershire sauce
- Take 2 tsp italian seasoning
- Make ready 1 (16 oz) bag of mixed frozen vegetables
- Make ready 1 zucchini (optional)
- Take 2 medium russet potatoes
I live in a small town in Connecticut. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker! If you love beef stew, then this homemade vegetable beef soup recipe is right up your alley.
Steps to make Easy Vegetable Beef Soup:
- In large pot or dutch oven add your ground beef, onion and garlic and cook until meat is no longer pink and onions are translucient.
- Add your salt and pepper and mix till combined.
- Mix in your beef broth, tomatoes, tomato soup, worcestershire sauce, italian seasoning, bay leaves, parsley and vegetables and potatoes.
- Bring to a boil then reduce heat, cover and simmer for about 30 minutes until potatoes are tender and take bay leaves out. Garnish with green onions or sour cream or parmesan or all 3.
- Notes: You can use petite diced tomatoes or regular diced tomatoes, depending on how small you like your tomatoes in the soup. You can substitute the Worcestershire sauce for balsamic vinegar, I love the little tang that it gives the soup and I've done this multiple times. You can also stir in some cooked macaroni noodles to make this a beef Vegetable Noodle Soup
The best beef soup you will ever have! Actually, I have already shared quite a bit of the deliciousness from my freezer with friends. Quick and easy vegetable beef soup recipe, made with simple ingredients in one pot. If you don't have an Instant. Soups are easy and hearty meals that are perfect to serve your family on chilly evenings.
So that’s going to wrap this up with this exceptional food easy vegetable beef soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
