Bacon Citrus Brussels Sprouts
Bacon Citrus Brussels Sprouts

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, bacon citrus brussels sprouts. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Bacon Citrus Brussels Sprouts is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Bacon Citrus Brussels Sprouts is something that I have loved my entire life.

These Brussels sprouts are guaranteed to be a HUGE hit, even for those who think they don't like Brussels sprouts! This recipe is super easy and fast! Citrus brussels sprouts slaw w/ rice paper "Bacon" BITS and almond "Parm".

To get started with this particular recipe, we must first prepare a few components. You can have bacon citrus brussels sprouts using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Citrus Brussels Sprouts:
  1. Prepare 2 lb Brussels sprouts, halved
  2. Make ready 3 Bacon slices
  3. Get 2 Tbsp's olive oil
  4. Take 2 Tbsp's Italian seasoning
  5. Get 2 Tbsp's thyme
  6. Prepare 2 Tbsp's dried parsley
  7. Prepare 1 tsp red pepper flakes

But this recipe will make giving this vegetable one more chance worth your while. If you haven't heard of the Instant Pot, you're living under a rock! Pick up your favorite new piece of kitchen equipment and a copy of food blogger Michelle Fagone's handy book and start instant-cooking everything! These citrus bacon Brussels sprouts will be done in no time.

Steps to make Bacon Citrus Brussels Sprouts:
  1. Put sprouts in Ziploc baggie. Drizzle the olive oil over, close and toss to coat.
  2. In cold pan, cook bacon till 2-3 Tbsp's bacon fat renders. Place bacon on paper towels to drain.
  3. Place coated Brussels sprouts in same pan as bacon fat. Stir in seasonings and a splash of Apple cider vinegar. Add squeezed juice from one orange.
  4. Cook till sprouts are fork tender. Squeeze additional juice of orange over sprouts and serve.

Meanwhile, cut bacon strips into thin slices. When brussels sprouts are done, place them in a large serving bowl or platter, drizzle with the warm bacon-citrus mixture, and toss together with reserved. Season with salt and pepper, to taste, and toss. Brussels sprouts made with citrus and roasted makes a great side dish for the holidays. Very easy to make and delicious too!

So that is going to wrap this up for this exceptional food bacon citrus brussels sprouts recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!