Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, brussel sprouts with bacon and onion. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Brussel sprouts with bacon and onion is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Brussel sprouts with bacon and onion is something which I have loved my entire life.
Season Brussels sprouts mixture with salt and pepper. These brussels sprouts will quickly become a go-to side dish in your rotation! They're perfectly delicious and easy to make.
To get started with this particular recipe, we must prepare a few components. You can cook brussel sprouts with bacon and onion using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Brussel sprouts with bacon and onion:
- Prepare 1/2 sweet onion
- Get 1 lb Brussel sprouts, larger ones halved
- Prepare 4 slice bacon
- Make ready 2 tbsp olive oil, extra virgin
- Prepare 1 adobo, salt, pepper to taste
Season with salt and pepper, to taste, and toss bacon back into pan. This version contains bacon grease, bacon, onions and roasted at the end to finish. Pour the bacon grease over the top of the brussel sprouts and toss them around in it to coat well. Mix a teaspoon of kosher salt and a teaspoon of coarse ground black pepper to make a quick salt/pepper rub.
Steps to make Brussel sprouts with bacon and onion:
- Cook bacon in skillet til crisp. Remove bacon, chop in pieces. Keep drippings in pan.
- Add olive oil to pan.
- Add onions and saute about 5 min until soft.
- Add Brussel sprouts and season with salt, pepper, and adobo.
- Cook on medium for about 20 minutes.
- Remove from pan. Add bacon pieces and mix.
These green sprouts are topped with crunchy breadcrumbs and served with savory hickory smoked bacon. Brussels sprouts, love them or hate them? To add more flavor to the sprouts, sauteing shallots brings out its natural sweetness and mellows out the pungent garlic and onion qualities. Brussel Sprouts with bacon and the best caramelized onions you've EVER had! Everyone will be begging to eat their veggies when this dish is involved!
So that’s going to wrap it up for this exceptional food brussel sprouts with bacon and onion recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
