Grilled Tuna steak with Marjoram
Grilled Tuna steak with Marjoram

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, grilled tuna steak with marjoram. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grilled Tuna steak with Marjoram is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Grilled Tuna steak with Marjoram is something that I have loved my entire life.

Tuna Steak Recipe - easy way to grill tuna steak! This video includes an easy tuna steak recipes and it shows step by step video tutorial for grilled tuna. If tuna is not available, use any meaty, firm-flesh fish such as halibut, marlin, or swordfish.

To get started with this particular recipe, we must first prepare a few ingredients. You can have grilled tuna steak with marjoram using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Grilled Tuna steak with Marjoram:
  1. Take Bluefin Tuna Slices (amt according tp your preference)
  2. Get leaves fresh marjoram
  3. Prepare 1 spring onion
  4. Prepare olive oil
  5. Get half lemon
  6. Get to taste salt and pepper

Super Simple Grilled Tuna Steak with Avocado, Soy, Ginger and LimeThat Susan Williams. Tuna is one of the most popular and versatile fish on the market. Learn about the best ways to grill this excellent fish. One method is to grill a thinner tuna steak over high heat until it is cooked through.

Instructions to make Grilled Tuna steak with Marjoram:
  1. Marinate your tuna overnight with soysauce+lemon juice or calamansi
  2. Preheat grill oven to 275F for 5 mins
  3. Line your pan with aluminum foil… set your marjoram leaves over your pan…drizzle a little olive oil diagonally
  4. Distribute your marinated tuna… sprinkle chopped spring onion leaves on top… add salt and pepper to taste..drizzls olive oil on top
  5. Place in preheated oven for 15mins
  6. For sidings… saute french beans in butter,garlic

The thick tuna steaks in this recipe are one of the keys to ensuring perfect results on the grill every time. Just before cooking, season tuna steaks all over with salt and, if desired, pepper. Then set over hot side of grill. Cook tuna until first side is well-seared and the fish releases from the grill grate. Lidey's Grilled Tuna Steaks with Wasabi Mayo.

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