Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, watermelon sorbet. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Make this easy watermelon sorbet using just three ingredients and without an ice cream maker! Plus get tips on how to pick the sweetest watermelons this summer! Cut up the watermelon and remove all seeds.
Watermelon Sorbet is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Watermelon Sorbet is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook watermelon sorbet using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Watermelon Sorbet:
- Get 2-3 cups Watermelon chunks
- Take 1 tsp Lemon juice (optional)
- Take 1 tbsp Condensed Milk
- Make ready 2 tsp Honey
- Take As required Mint Leaves for garnishing
This Watermelon Sorbet has been one of them. Sure, it has plenty of sugar in it. With the weather being so warm, this watermelon sorbet is the perfect cool treat after being out in the heat. See more ideas about Watermelon sorbet, Watermelon recipes, Watermelon. · Make this easy watermelon sorbet using just three ingredients and without an ice cream maker!
Steps to make Watermelon Sorbet:
- Freeze the Watermelon chunks for an hour or two at first. Remove from the freezer. Blend them directly with Condensed Milk for the first version and the Honey for the second. If using Lemon juice, use that too. Blitz until smooth and well blended.
- Pour this in an airtight container and freeze until set. After done, flake the top with a fork and then scoop out the stunning and lip-smacking Sorbet. Enjoy!
Watermelon sorbet is an ideal refreshment during the heat of summer. It's a much loved flavor and combined with the iciness of sorbet. The Classic Watermelon Sorbet doesn't have any added sugar. The Creamy Watermelon Sorbet is one heaping cup watermelon cubes, one large frozen banana, and a squeeze of lime. Strain and discard pulp after processing mixture in blender, if desired.
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