Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, tuna poke bowl. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
So many Poke Bowl recipes disappoint with bland dressings and tasteless rice…. Poke bowl is made with super cold tuna or fish served over warm sushi rice, brown rice or black rice. The contrast of warm and cold make it a delight.
Tuna Poke Bowl is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna Poke Bowl is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tuna poke bowl using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna Poke Bowl:
- Make ready 1 lb. Ahi Tuna (sashimi style)
- Make ready Avocado
- Take 3 Tbsp. soy sauce
- Prepare 2 tsp. rice vinegar
- Prepare 2 tsp. sesame oil
- Make ready 1 Tbsp. slack & white sesame seeds
- Make ready Pickled ginger and seaweed salad (for garnish)
- Take 3 Tbsp. mayonnaise
- Get 1 Tbsp. sriracha
Have you ever had poke before? With the exception of high-quality sushi-grade tuna; all of the ingredients to make poke bowls at home can be found at just about any grocery store. This ahi poke bowl recipe is made with ahi tuna, a tamari soy sauce marinade and sushi rice. Then it's topped with cucumber, avocado, microgreens and sprinkled with sesame seeds.
Instructions to make Tuna Poke Bowl:
- Dice tuna and avocado into cubes.
- Mix together sesame oil, soy sauce, and rice vinegar. Pour over tuna and avocado.
- Mix above ingredients and sprinkle sesame seeds over mixture.
- Garnish with ginger and seaweed salad.
- For sauce: Stir together mayonnaise and sriracha and pour over or mix in with tuna and avocado.
Well, Poke Bowls they're a bit like sushi, except they're deconstructed, so they're super easy to make! Once cubed, add the tuna to the bowl and stir gently to coat the fish. Tuna poke bowls have invaded every typical foodie's Instagram feed. The refreshing bowls of rice, pickled veggies, and tender cubes of tuna taste just like you're eating a giant sushi roll! Since tuna is really the star of the show in these bowls, you're gonna want to shell out a little extra for the good stuff.
So that is going to wrap this up for this exceptional food tuna poke bowl recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
