Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, mutton liver roast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mutton Liver Roast is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mutton Liver Roast is something which I have loved my whole life. They’re nice and they look fantastic.
Mutton Liver Pepper Fry - All Recipes Hub. How To Cook the Perfect Prime Rib Roast. This is again my husbands favourite because there is no tangy taste in it.
To get started with this particular recipe, we must prepare a few ingredients. You can have mutton liver roast using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Liver Roast:
- Get 250 grams mutton liver
- Get 1 tsp roasted cumin powder
- Get 1 tsp red chilli powder
- Get 1 tsp crushed pepper corns
- Get 1 tbsp crushed coriander seeds
- Make ready 1 tsp salt
- Prepare 1/2 tsp vinegar
- Take 2 chopped green chillies
- Make ready 1/4 cup oil
- Prepare 1 tbsp chopped coriander leaves for garnishing
If not using pressure cooker, cover and cook till liver is tender. Stir the liver till the masala dries up and become roast texture on medium flame. A mutton roast ready to be prepped for the oven. Mutton is meat from a sheep more than two years old that has a stronger flavor compared with lamb.
Steps to make Mutton Liver Roast:
- Take liver in a ball,marinate with cumin powder,chilli powder,coriander seeds,crushed pepper corns and vinegar.Leave for 5 minutes.
- Heat oil in a pan.Add liver fry on medium flame for 2 minutes.
- Cover the liver after 2 minutes and lower the flame.Cook for 10 minutes.
- Now liver is soft and ready to serve.Put off flame.Add salt,green chillies and coriander leaves.Mix well.
- Serve hot with lemon and onion slices.
Mutton Liver is very soft in texture and slippery but this portion of the lamb is one of my favorites as it is healthy too. Making mutton liver fry mainly with pepper fry gives the best flavor. Mutton Ghee Roast:This recipe is a blend of tangy and spicy flavors and it taste amazingly delicious. It is one Mutton Liver fry : This fry is very simple to make and taste delicious, Pepper powder, fennel. When they cool down, grind to a fine Mutton liver can be replaced with chicken liver but it wont eb as tasty as mutton preparation.
So that is going to wrap this up with this special food mutton liver roast recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
