Easy Tuna Carbonara
Easy Tuna Carbonara

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, easy tuna carbonara. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cook the pasta as per instructions and set aside. Tuna carbonara šŸ creamy at ang sarap! Why not try something new and add Tuna.

Easy Tuna Carbonara is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Easy Tuna Carbonara is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have easy tuna carbonara using 8 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tuna Carbonara:
  1. Take 250 g spaghetti pasta
  2. Take 1 bulb medium garlic
  3. Make ready 2 medium egg yolks
  4. Take 155 g canned tuna flakes in oil
  5. Make ready Cheddar cheese, grated
  6. Prepare leaves Dried basil
  7. Prepare to taste Salt,
  8. Make ready Olive oil

It is so perfectly DELICIOUS and super easy to make!.and Easy - Filipino style Creamy Fettuccine with tuna and mushroom white sauce another Easy mushroom white sauce another Easy simple pasta dish let me share this Creany carbonara recipe. This tuna pasta recipe is one for the whole family. An easy recipe that's healthy and on the table in under an hour, you'll be making this again and again. Also, such creamy tuna carbonara will be good to those who have unexpected visitors as it is easy to prepare.

Steps to make Easy Tuna Carbonara:
  1. Cook the pasta as per instructions and set aside.
  2. While the pasta is cooking, mix together 2 egg yolks with grated cheddar cheese. You can put in as much cheddar as preferred, but for this recipe, I used enough just to allow the yolks to coat them evenly.
  3. Heat a wok or frying pan on high. Drizzle some olive oil.
  4. One the oil is hot enough, saute the garlic until aromatic. If your pan is hot enough, you should hear the garlic sizzle as soon as you put them in.
  5. Add your tuna flakes together with the oil. Saute well.
  6. One the tuna is aromatic, add in your cheese and yolk mixture. Stir well.
  7. You will notice that your mixture will become creamy and have a thick cream-like consistency.
  8. Add in your cooked pasta and mixed well. Sprinkle with dried basil as desired.
  9. Add in salt to taste.
  10. Enjoy your pasta! :)

This creamy Tuna Carbonara is easy and delicious. Learn how to make carbonara sauce with bacon or. Add the tuna flakes, make sure they are drained well. For everyone who said that this Carbonara is too salty - table salt is double as salty as Kosher salt, so remember to cut the amount of salt in half if using table. Spaghetti Carbonara is one of my most favorite pasta dishes to eat.

So that is going to wrap this up for this special food easy tuna carbonara recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!