Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, brussel sprouts with chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Brussel Sprouts with Chicken is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Brussel Sprouts with Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
Or should I say chicken and brussel sprouts, cause that's how we pronounce it. #truth. This go-to weeknight meal of chicken breasts and sauteed brussels sprouts has a zesty mustard sauce that gives this dinner a delicious flavor kick. Chicken with Brussels Sprouts and Mustard Sauce.
To begin with this recipe, we must prepare a few components. You can cook brussel sprouts with chicken using 13 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Brussel Sprouts with Chicken:
- Get sprouts———
- Get 12 ounces Brussel Sprout
- Prepare broth———-
- Take 4 chicken legs
- Prepare 3 quarts water
- Make ready 1 teaspoon granulated garlic powder
- Get 1 teaspoon celery salt
- Prepare 1/2 teaspoon ground black pepper
- Take 1 teaspoon onion powder
- Get flour oil———-
- Take 1 tablespoon honey
- Take 1 tablespoon self rising flour
- Make ready 1 tablespoon extra Virgin olive oil
The brussels sprouts were good but the chicken was bland and dry. Chicken and Brussel Sprouts with Mustard Sauce is a healthy and low carb meal option that pairs an easy chicken dinner idea with sauteed brussel sprouts. Return chicken to the sauce, seared-side up. Divide cheese and breadcrumb mixture evenly among chicken breasts.
Steps to make Brussel Sprouts with Chicken:
- Add the legs to a pot add water and boil.
- Add spices.
- When the chicken is done simmer for 15 minutes remove all but a quart of liquid. I canned mine in a jar.
- My Brussel Sprouts was frozen so I put them in the hot pot
- I took the chicken out and removed bones. Added the chicken in the pot and cut the Brussel Sprouts in half.
- I simmered them till sprouts were done.
- Add the oil, flour, and honey to a mixing bowl.
- Mix the flour oil well
- I added flour oil to the simmering liquids. Stirring constantly till thickened.
- Let rest 7 minutes and serve.
- I hope you enjoy!
Set aside (on the same plate as the bacon if it's big enough). Add the chicken and cook thoroughly. Set aside with the rest of the cooked ingredients. Brussels sprouts are very popular in the UK, many people will say that the Christmas menu would not be complete without them. They are a great accompaniment to any roast and can be enjoyed on their How do you make brussel sprouts casserole with chicken?
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