Broccoli and Mushroom Omelette
Broccoli and Mushroom Omelette

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, broccoli and mushroom omelette. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ingredients broccoli, chili flakes, mushrooms, salt, vegetable oil, whisked egg. Recipe Slice the mushrooms. Whisk the eggs in a small bowl. Cook them until the omelet reaches the consistency desired.

Broccoli and Mushroom Omelette is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Broccoli and Mushroom Omelette is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook broccoli and mushroom omelette using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Broccoli and Mushroom Omelette:
  1. Get 2 eggs beaten
  2. Make ready 1/4 cup broccoli florets steamed
  3. Make ready 1/4 cup buttoned mushroom sliced
  4. Make ready 1/4 cup shredded cheese Mexican Blend
  5. Prepare 2-3 Tablespoon milk
  6. Prepare 1/8 teaspoon salt and pepper or to taste
  7. Get 4-5 slices pickled jalapeno or to taste (optional)
  8. Get Extra cheese to sprinkle

Beat the eggs with the milk and salt and pepper. Season lightly with salt, pepper and garlic powder. Prepare Basic Omelet batter, adding tamari to batter during blending for additional seasoning. A hearty but healthy breakfast or brunch omelet, filled with cheese, mushrooms, spinach, and peppers.

Steps to make Broccoli and Mushroom Omelette:
  1. Lightly grease a shallow baking pan and set aside.
  2. In a large bowl, mix together the eggs, broccoli, mushroom, 1/4 cup shredded cheese, milk, salt and pepper and pour it into the pan. Then, place the jalapeno slices on top (or can be chopped up and mix together with the egg mixture).
  3. Air fry at 320F (160C) for about 6-8 minutes. Sprinkle some more cheese on top and air fry again at 320F (160C) for another 2 minutes or so until the eggs are set.

Serve with a slice of whole grain toast and fruit. Just a touch of butter adds silkiness to the balsamic sauce that coats broccoli and meaty mushrooms in this easy broccoli side dish recipe. Roasted broccoli and mushrooms is a simple side dish that is both delicious and easy to make. When I am planning new recipes for the blog, one of the first Tools Used to make Roasted Broccoli and Mushrooms. Note: These are Amazon affiliate links.

So that’s going to wrap this up with this exceptional food broccoli and mushroom omelette recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!