Simple Bean Sprouts Stir Fry
Simple Bean Sprouts Stir Fry

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple bean sprouts stir fry. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Good for side dish (or main dish) paired with fried or grilled fish, chicken or pork. Bean sprout stir fry is a traditional dish you'll see in Chinese households on the Mainland. And while it might not look that exciting, it tastes better than it looks.

Simple Bean Sprouts Stir Fry is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Simple Bean Sprouts Stir Fry is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook simple bean sprouts stir fry using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Simple Bean Sprouts Stir Fry:
  1. Prepare 1 tbsp vegetable oil
  2. Make ready 1 clove garlic, finely sliced
  3. Prepare 2 cloves shallots, finely sliced
  4. Make ready 1 red chili pepper, thinly sliced at an angle
  5. Take 2 birds eye chili peppers (optional)
  6. Get 200 gr bean sprouts, washed under running water
  7. Take 1 package extra firm tofu, cut to taste
  8. Take salt, pepper, and mushroom broth

I'm not sure how many of you are into bean sprouts, but this is a recipe I truly I used to just add beansprouts to the rest of my stir fry but my partner is not keen on them. I've made it before and it's on the menu. Stir-frying mung bean sprouts is super easy. A simple yet delicious mung bean sprout stir-fry.

Steps to make Simple Bean Sprouts Stir Fry:
  1. Heat vegetable oil over medium-high heat. Sauté garlic and shallots until fragrant.
  2. Add red chili pepper and birds eye chili peppers. Mix well.
  3. Add tofu. Season with salt, pepper, and mushroom broth.
  4. Add bean sprouts. Keep stirring for another 3-4 minutes. (Don’t cook too long as the bean sprouts won’t be crunchy anymore)
  5. Serve with warm rice! 😋

A guide is also included on how to grow mung bean sprouts at home. Check out the method & tips in the recipe notes. Quickly add the bean sprouts and stir-fry, flipping the sprouts around quickly. Easy Main Dish Main Dish Vegetarian Wok Recipes Asian Chinese Recipes Beans and Legumes Low-Fat Low Calorie Stir-Frying Recipes. Simple Stir-Fried Noodles with Bean Sprouts.

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