Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, cheddar pineapple tuna loaf. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cheddar Pineapple Tuna Loaf is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Cheddar Pineapple Tuna Loaf is something which I have loved my entire life. They’re nice and they look fantastic.
Canned tuna is seasoned with cayenne pepper, black pepper, parsley, and horseradish in this recipe for tuna loaf. INGREDIENTS loaf bread Canned tuna pineapple cheese carrot onion egg bread crumbs pineapple juice Thank you for watching my videos. In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion.
To get started with this recipe, we must first prepare a few components. You can have cheddar pineapple tuna loaf using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheddar Pineapple Tuna Loaf:
- Take 1 cup shredded sharp cheddar cheese
- Get 5 cans tuna fish drained
- Get 16 ounces pineapple tidbits
- Prepare 2 large eggs
- Take 2 cups butter crackers
- Prepare 1 small white onion diced
- Get 1 small red onion diced
- Prepare 1 rib celery sliced
- Get 1 tablespoon butter
- Get To taste salt
- Take To taste ground black pepper
- Make ready 1 teaspoon granulated garlic powder
You may need to bake a bit. This tuna wrap recipe is made with cheddar, red peppers, and tomatoes in a whole-grain tortilla. Tuna and Cheddar Wraps. pineapple pieces. A day to celebrate a wonderful food innovation.
Instructions to make Cheddar Pineapple Tuna Loaf:
- Preheat oven to 400 degrees Fahrenheit dice the onions, and slice the celery. Shred the cheese.
- Melt the butter and add the onion and celery. Add the seasonings. Sauté till the onions are translucent.
- Crush the crackers. Mix everything together.
- Put the mixture in a meatloaf pan. Bake in the oven for 45 minutes.
- Let rest, and serve I hope you enjoy. This can be served cold, warm, or hot.
What other cheese varieties are good in a tuna sub? If you don't have any mozzarella or don't like this cheese, use Pepper Jack, Cheddar, Gruyère, American, or Edam. Canned tuna doesn't have to mean boring tuna sandwiches. These Jalapeño Tuna Burgers with Grilled Pineapple & Lemon Mayo will be a summer staple. Thank you to Bumble Bee Tuna for sponsoring this post.
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