Chickpea Kale Ceasar Salad
Chickpea Kale Ceasar Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chickpea kale ceasar salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Chickpea Kale Ceasar Salad is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Chickpea Kale Ceasar Salad is something which I’ve loved my whole life.

Kale provides a hearty base, while the zesty cashew dressing brings the whole dish to life. Kale makes its grand entrance covered in caesar dressing and adorned in roasted chickpeas. Kale Caesar Salad for the win!

To begin with this particular recipe, we must prepare a few components. You can have chickpea kale ceasar salad using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Chickpea Kale Ceasar Salad:
  1. Take 1 cup chickpeas
  2. Get 1 tbs olive oil
  3. Take 1 tbs sea salt
  4. Get 1 tsp cayenne pepper
  5. Make ready 1 tsp garlic powder
  6. Make ready 4 cups kale
  7. Prepare 1 Handful croutons
  8. Prepare 2 tbs Parmigiano-Reggiano
  9. Make ready 2-3 tbs your favorite ceasar dressing

It swaps croutons for chickpeas, which add some protein to keep us feeling full. And the traditional oil-heavy caesar dressing is swapped for a greek yogurt based dressing, lightening it up. I became obsessed with kale Caesar salads last year. With a husband who orders a Caesar salad literally every time we're out at a restaurant (I wish I was exaggerating), we eat a lot of them, and I really needed to change things up.

Steps to make Chickpea Kale Ceasar Salad:
  1. Preheat oven to 400. Mix together the can of rinsed and drained chickpeas, spices and olive oil. Bake for 20 to 30 minutes!
  2. Chop and rinse kale, once dried in a salad spinner. Put in a bowl with dressing, Parmigiano-Reggiano, and croutons. Add chickpeas once they are cooled down!

Salt- and vinegar-roasted chickpea kale Caesar salad recipe. A warm roasted kale salad with chickpea croutons, avocado and a creamy Caesar dressing! This is easy to make with an amazing texture. Served warm, it's the perfect winter or summer side dish or the basis for a light meal. The vegetarian Caesar dressing is Greek yogurt based, intensely flavorful and.

So that is going to wrap this up with this exceptional food chickpea kale ceasar salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!