Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, cherry giftcakes. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Cherry giftcakes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cherry giftcakes is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook cherry giftcakes using 10 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Cherry giftcakes:
- Get 3 cups all purpose baking flour
- Get 2 cups castor sugar
- Get 6 eggs
- Make ready 300 gms margarine
- Prepare 3 tspns cinnamon
- Take 3 tspns vanilla essence
- Get 4 tspns baking powder
- Prepare 3 tspns marmalade jam
- Make ready 1 cup melted sugar
- Get 3 cups cherry fruits
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Steps to make Cherry giftcakes:
- In a bowl mix the sugar and margarine
- Into a fine consistency
- Add the marmalade zesta and vanilla essence
- Sieve the dry ingredients (flour, baking powder, cinnamon)
- Then add the flour into this previously creamed sugar margarine and marmalade as you fold it in one direction
- Add the eggs one by one as you mix them into the same direction
- Add the cherry fruits,with brown melted sugar and mix well
- Pour the mixture into a bowl with different colors, the dark color of the dough is facilitated by melted sugar
- Put in the oven for about 60minutes
- Once ready slice the cake into sizeable shapes
- Enough to fit into the gift boxes
- Serve your guests with the gifts
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So that is going to wrap it up with this exceptional food cherry giftcakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
